Showing posts with label basil. Show all posts
Showing posts with label basil. Show all posts

End of May 2011

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Today I thinned our raspberries. I noticed some strange substance on the canes. It looked like spit bubbles (I can't think of a better way to describe it). I am not sure what is causing it. Here's a blurry close-up of one cane with.




We have strawberries forming on our plants! I can't wait for fresh strawberries.



Here's our asparagus box. The asparagus ferns are getting tall and appear to be going to seed.




Our sweet peas are climbing the trellis. Our radish plants are doing well too! We transplanted some peppers in the front of this box.




Here's a closeup of the peas.




And a closeup of the radishes.




Here are more pepper plants and our determinate tomatoes. We also planted some beans in this box.




Here's a closeup of the tomatoes.




Here's our cucumbers, peppers, and what's left of our spinach.




Finally here are our indeterminate tomatoes and herbs. We have cilantro, basil, oregano, and thyme. We also have transplanted zucchini and eggplant into this box.



Tomatoes, Herbs, and First Harvest

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Today we went to the farmers market and purchased tomato starts. We purchased San Marzano, Rutgers, Cherokee Purple, Bellstar, Red Grape, and Isis Candy tomatoes. We have purchased oregano, lemon thyme, and basil.

We applied another helping of Mittleider Weekly Feed to our plants. The asparagus plants have sprouted up from most of our roots. We only had one of the sixteen not take off (which we replaced with some spare roots).

Our strawberries look wonderful. We also harvested some rhubarb. This was our first harvest. A comparable bunch sold for $3.50 at the farmer's market this week.